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Backcountry Chili- 12 oz
With ten spices, two types of beans, sweet bell pepper, corn, and tomato, our hearty vegetarian chili is loaded with bold flavor and comes ready for your next night out under the stars.
Cooks in 10 Minutes
Instructions for regular size meal
Refried beans (pinto beans, salt), rice, black bean flakes* (black beans, salt), cheddar cheese powder (cheddar cheese (milk, salt, cheese cultures, enzymes), whey, buttermilk, salt, disodium phosphate, annatto extract), tomato powder (tomato paste, silicon dioxide [natural anti-caking agent]), corn*, onions, bell peppers, vegetable broth powder (corn syrup solids, tomato, onion, garlic, yeast extract, carrot, basil, celery seed, parsley, spinach, turmeric, bay leaf), garlic powder*, cumin*, salt, black pepper*, smoked paprika*, chile powder.